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KUNAFA

KUNAFA

Kunafa is a probably the most traditional Middle Eastern dessert made with thin noodle-like pastry, or alternatively fine semolina dough, depending on the country.

It is known to be soaked in sweet, sugar-based syrup, and typically layered with cheese, or with other ingredients such as cream (Ashta) or nuts. Kunafa is cherished in the middle east and equally loved internationally.